Rating: 4.5 Pugs

This one of my favourite gluten free frozen pizzas. Dr. Oetker does a great job of making this pizza taste like it has gluten (that’s a good thing). The sauce is nice, the tomatoes cook tender and juicy and there is plenty of real mozzarella cheese. 

I use a pizza stone to bake all of my pizzas, it helps give an even crispy cook on the bottom. Nobody likes a soggy bottom:( There are 210 calories for 1/4 of a pizza. Each 1/4 serving has 10g of protein, which is amazing for a vegetarian pizza. I usually split my pizza into two meals (lunch and dinner). If you are a fan of cold next day pizza, this pizza holds up well in the fridge for an anytime snack.

Dr. Oetker doesn’t just make gluten free pizza. You should check out their website: Products – Dr. Oetker Professional Canada (oetker-professional.ca)  I am a big fan of their cooked puddings (banana in particular), it makes a great banana cream pie!